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Holiday How To
Use our best menus, planners, and ideas to get ready for this holiday season.
 
Pour on the Flavor
Gravy is easier than ever; just try our foolproof methods.
By Kate Nicholson / Photography William Dickey / Styling Mindi Shapiro Levine / Food Styling Kristi Michele Crowe

No roasted turkey drippings? No problem. Anytime Turkey Gravy uses canned chicken broth that's doctored up for flavor similar to pan drippings.

• Anytime Turkey Gravy
• Roasted Turkey Gravy

It's time for turkey gravy, and we have two recipes sure to accommodate. One calls for pan drippings and one doesn't, so use the one that works with your menu.


"Pour on the Flavor" is from the November 2007 issue of Southern Living.




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