1. Croissant French Toast With Fresh Strawberry Syrup
2. Fresh Strawberry Syrup
3. Sweetened Whipped Cream
4. Strawberry-Rhubarb Pie
5. Strawberry Salad With Cinnamon Vinaigrette
6. Cinnamon Vinaigrette
7. Chicken-and-Strawberry Salad
May is the prime time for fresh strawberries. Although they're available almost year-round, they taste best right now. The bright red fruit
is so versatile, it's equally at home on the breakfast table, in main-dish salads, and in desserts.
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This article is from the May 2005 issue of Southern Living.
