Look for the current issue of Southern Living magazine on sale at your newsstand. For ordering
information for current and back issues, call 1-800-272-4101.
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Are you trying to complete your collection of recipes or are your past issues taking up too much
shelf space? Buy the Southern Living Annual Recipe Cookbooks online at
(www.oxmoorhouse.com)
and find a year's worth of recipes in one book.
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Please note:The recipes that are not linked off this list are unavailable online. For the
moment, this list is provided only as an indexed reference to recipes.
Bacon-and-Sweet Potato Salad...(page 156)
Basic Microwave Risotto...(page 142)
Basil-Honey-Garlic Vinaigrette...(page 152)
Bayou Fried Shrimp...(page 93)
Boiled Shrimp With Timmy's Shrimp Sauce...(page 93)
Butter Cookie Crust...(page 136)
Candy Bar Pie...(page 134)
Champagne Punch...(page 156)
Cheese-and-Bacon Risotto...(page 142)
Chocolate Butter Cookie Crust...(page 136)
Chocolate Cookies-and-Cream Crust...(page 136)
Chocolate-Key Lime Cupcake Pies...(page 134)
Corn-and-Lima Bean Salad...(page 114)
Corn Broth...(page 114)
Crispy Risotto Cakes...(page 142)
Green Bean-and-Tomato Pasta Salad...(page 152)
Green Pea-and-Asparagus Risotto...(page 142)
Grilled Peach-and-Feta Salad...(page 138)
Grilled Peach-and-Mozzarella Salad...(page 138)
Grilled Pork Loin Roast...(page 148)
Icebox Cheesecake...(page 136)
Italian-Mustard Marinade...(page 150)
Italian Pan-Cooked Chicken Breasts...(page 150)
Lemon Veggies and Pasta...(page 152)
Mascarpone Pie...(page 136)
Mushroom-and-Spinach Toss...(page 152)
New South Jalapeño Pimiento Cheese...(page 156)
Open-faced Turkey Joes...(page 114)
Parmesan-Squash Risotto...(page 142)
Peach Buttermilk Pancakes...(page 141)
Peach-Mango Daiquiris...(page 141)
Pineapple-Kiwi Salsa...(page 147)
Pineapple Meringue Pie...(page 136)
Portobello-Spinach Risotto...(page 142)
Pretzel Crust...(page 136)
Raspberry-Banana-Yogurt Freezer Pops...(page 16)
Shrimp-and-Sausage Stew...(page 93)
Soda Pop-and-Soy Marinade...(page 148)
Sparkling Punch...(page 156)
Steak House-Marinated Sirloin Steak...(page 150)
Steak House-Style Marinade...(page 150)
Timmy's Shrimp Sauce...(page 93)
Tomato-Cucumber Salad...(page 16)
Tortilla Chip-Crusted Chicken...(page 147)
Vanilla Wafer Crust...(page 136)
Warm Blackberry Sauce Over Mango Sorbet...(page 119)
White Beans and Rice...(page 93)
"June 2008 Recipe Index" is from the June 2008 issue of Southern Living.
