Active Time
10 Mins
Total Time
2 Hours 20 Mins
Yield
Serves 6 to 8

How to Make It

Step 1

Stir together all ingredients except ice cream in a large bowl. Pour into a lightly greased 3-quart slow cooker.

Step 2

Cover and cook on LOW 2 to 2 1/2 hours or until set around the edges but still soft in the center. Let stand, covered, 30 minutes. Serve warm with ice cream, if desired.