Yield
Makes 1 cocktail
Courtesy of Lucy Buffett

How to Make It

Step 1

Put 2 lime wedges in the bottom of a metal cocktail shaker. Add the simple syrup, vodka, and rum.

Step 2

Muddle gently, avoiding the lime rinds, which can add a bitter taste.

Step 3

Fill the shaker with ice and cranberry juice. Pour the mixture back and forth between the shaker and a large mixing glass a few times.

Step 4

Pour the drink into a glass, add a straw, garnish with a lime wedge, and enjoy the Breeze!

Chef's Notes

To make the Simple Syrup: 
Combine 1/2 cup sugar and 1/2 cup water in a small saucepan. Bring to a boil. Remove from the heat and let cool to room temperature. Once cool, pour the syrup into a storage container. It will keep, refrigerated, for a long time.

This recipe was not tested by the Southern Living Test Kitchen.