Active Time
15 Mins
Total Time
15 Mins
Yield
Serves 8

How to Make It

Place 1 cup corn chips into each of 8 bowls. Ladle 1 cup West Texas Chili on top of corn chips in each bowl. Sprinkle each with 1/4 cup Cheddar cheese and 1 tablespoon diced onion. Top with desired toppings.

Chef's Notes

Total cook time does not include chili.