True, sometimes it is hard to imagine the word "chicken" not preceded by "fried," but this favorite fowl is also the foundation for some of our favorite recipes.
Chicken can be simple to cook in the kitchen, so it is great for quick-fix suppers. If we had to name some of our favorites, we'd definitely mention Chicken Stir Fry, and Chicken and White Bean Salad with Citrus Vinaigrette. We're also fond of great recipes for specific pieces, so we think thighs can be special and wings can be a delicacy. If you do feel like sizzling some chicken in hot oil, our guide How to Fry Chicken can make the process quick and easy, and the recipe for Mama's Fried Chicken can easily become a family favorite.
Whether you’re thinking of Chicken as the magic ingredient in tetrazzini, or just waiting for that fried goodness to come out of the pan, think of chicken as being a great, go-to meat for every occasion. Once you've spooned some Loaded Chicken-Bacon Pot Pie onto a plate, we're pretty sure you will agree.
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