5 Ways With Mulling Spices
Infuse holiday recipes with seasonal flavors and aromas using homemade spice bags. Here are five ways to spread the joy.
Syrup with Spice
Simmer 12 oz. maple syrup and a Spice Bag over low heat 5 minutes. Cover and chill 24 hours. Discard Spice Bag. Store in refrigerator
up to 2 weeks. Serve warm with pancakes or waffles.