If you’re searching for the ideal summer side dish, look no further! Grilled tomatoes on the vine are both delicious and easy to make. A heap of fresh cherry tomatoes on the vine makes a great addition to any potluck, barbecue, or summer buffet. Toss the intensely tasty cuisine on the grill while attached to the vine, and ten minutes later you get to enjoy the fabulous flavor. After all, it’s always nice to have a healthy dish amongst the popular summer treats like ice cream and popsicles. To begin, simply heat your grill to medium temperature, and place the tomatoes on the vine in the center of a piece of heavy-duty aluminum foil. Make sure to drizzle the cherry tomatoes with olive oil, and sprinkle them with a little salt and pepper. Next, just seal the foil to create a packet. After ten short minutes of grilling, bon appétit! This side dish is a perfect complement to grilled corn, your favorite pork chops, or grilled wings. The possibilities are endless!