An apple a day may or may not keep the doctor away, but eating one will be delicious regardless.
It may be red delicious, or golden delicious, but in this case the name of this great fruit is certainly telling the truth. We love apples because they are a wonderful fall fruit, and because their wide range of flavors and colors makes them perfect for any number of kitchen concoctions. From the wonders of warm apple pies and tarts to the flavors of ciders, to the rich, savoriness and sweetness of sauces to the crisp crunch of a fresh-picked fruit, you simply can't beat the great taste of apples. Apples can be a wonderful ingredient in Apple Coleslaw, or be a super topping for a Caramel-Apple Cheesecake.
They can stand on their own as Fried Apples, or be crushed into a sensation as Fresh Applesauce. You can even imbibe in apples as beverages in some Cranberry-Apple Sparkler, or some Apple Butter Sparklers. Use Apples to garnish some of your favorite meats: think Pork Chops, Cabbage, and Apples, or Skillet Pork Chops with Apples and Onions. Apples are certainly a delightful addition to any fresh fruit plate, platter, or recipe.