Beth Dreiling Hontzas / Styling Lisa Powell Bailey / Food Styling Vanessa McNeil Rocchio

Your family will ask for seconds after trying this meat-and-potato pair.


 

Recharge weeknight meals by pairing Savory Herb Pork Chops with a roasted fruit-and-vegetable side. Apple juice and Dijon mustard flavor these moist, pan-seared loin chops. Tossing Granny Smith apples and sweet potatoes with butter, brown sugar, and grated orange rind before slow roasting creates a sweet-tart side dish that spells comfort any day of the week.

 

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