Served from a silver chafing dish or passed around the kitchen table for a casual supper, Chicken Tettrazini still reigns
as the hallmark of Southern casseroles. This quick and easy version is a 5-star-favorite with our readers. It’s every bit
as good prepared with reduced-fat cream of mushroom soup and light Alfredo sauce, and freezes beautifully.
- Recipe: Chicken Tettrazini