Lemon juice and tarragon enhance packaged hollandaise sauce in Waffles Benedict.
Jennifer Davick / Styling Mindi Shapiro Levine / Food Styling Kristi Michele Crowe
Waffles for supper has been a Southern restaurant secret for a long time. Our Foods staff has enjoyed everything from gravy-smothered fried chicken and waffles to decadent waffles Rockefeller. The honeycombed surface is just right for holding sauce, vegetables, and bite-size pieces of meat. Now you can serve a little bit of culinary magic in your kitchen with these highly rated recipes. Both begin with a packaged baking mix. Don't be surprised when they become a favorite.
"Mealtime Secret " is from the September 2007 issue of Southern Living.
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