Take Time for Breakfast

Recipes:

• Open-Face Ham-and-Egg Sandwich
• Quick Stovetop Granola
• Lemon-Ginger Honey

 

Make breakfast sandwiches while everyone sips coffee sweetened with one of our sugar blends. Let guests dollop, sprinkle, and drizzle cut-up fruit with yogurt, Quick Stovetop Granola, and Lemon-Ginger Honey. It’s so good, you’ll feel as if you’re on vacation.

Sweeten a Cup
Find turbinado sugar in the baking products aisle. Note: For testing purposes only, we used Sugar in the Raw Turbinado Sugar.

• Spicy Coffee Sugar: Whisk together 1/3 cup turbinado sugar, 1/2 tsp. ground cardamom, and 1/4 tsp. ground ginger. Makes about 1/3 cup. Prep: 5 min.
• Chocolate-Cinnamon Coffee Sugar: Whisk together 1/3 cup turbinado sugar, 6 Tbsp. sweetened ground chocolate, and 1/4 tsp. ground cinnamon. Makes about 2/3 cup. Prep: 5 min. Note: For testing purposes only, we used Ghirardelli Sweet Ground Chocolate.
• Spiced Chocolate Coffee Sugar: Whisk together 1/3 cup turbinado sugar, 6 Tbsp. sweetened ground chocolate, 1/4 tsp. ground nutmeg, and 1/8 tsp. ground cardamom. Makes about 2/3 cup. Prep: 5 min.

 

"Take Time for Breakfast" is from the July 2008 issue of Southern Living.