Recipe: Honey-Soy Appetizer Ribs
Looking for the perfect summer appetizer? Get your next backyard barbecue or outdoor party rolling with a meaty, Asian-inspired appetizer that’s sure to have guests licking their fingers and the plate. The ultimate finger food, spareribs can serve equally well as an appetizer or as a main dish. Just ask your butcher to cut a shorter bone or cut the ribs in half crosswise to prepare your own sticky sweet, bite-sized starters. For a more upscale flavor profile, slather these ribs with a quick and easy Asian barbecue sauce that uses only three ingredients: soy sauce, barbecue sauce, and chile sauce.