Recipe: Apricot-Pineapple Sweet Ribs
Sweet meets smoky with our apricot-pineapple ribs. If you’re craving summer on a plate, these sweet pork ribs fit the bill. The delicate balance of apricot and pineapple juice helps to lock in flavor and caramelize the ribs to meltingly-good perfection. With the supercharged Rib Liquid Seasoning used to baste Apricot Pineapple Sweet Ribs taking the South's favorite finger food to new heights. Season grilled ribs with a spicy dry rub, marinate in a sweet glaze of pineapple juice and apricot nectar, and baste with a honey-sweetened bottled barbecue sauce. Tender, succulent, and deliberately sticky, you can thank us later.