These satisfying suppers are perfect for your busy schedule. Just toss in the ingredients and let your slow cooker do all the work.
This savory meatloaf recipe is a guaranteed crowd-pleaser. Easy Side: Prepare 1 (30-oz.) package frozen country-style shredded hash browns according to package directions. Stir in 1/4 cup each chopped fresh parsley, sour cream, bottled Ranch dressing, 1 tsp. freshly ground pepper, and 1/2 tsp. salt.