2 Quick Ways with Tuna in a Pouch

These delicious offerings prove that versatile tuna in a pouch definitely deserves your attention.
Marion McGahey

Canned tuna has long been for fast, simple recipes, but the aluminum pouch has taken this familiar product to a whole new level. Pouches not only seal in flavor and freshness, but also don't require a can opener or any draining. They've spawned new flavors that dress up old standbys. Try these dishes, and see for yourself.

"Perk Up a Pantry Staple" is from the January 2008 issue of Southern Living.