9 Quick-Fix Taco Suppers

Put together a flavor fiesta in no time! These taco recipes are all perfect for an easy weeknight meal.

Southwest Shrimp Tacos

Photo: Jennifer Davick

Southwest Shrimp Tacos

Ancho chile powder and hot sauce give a kick to the grilled shrimp, but the cabbage-and-carrot mixture adds a cool, fresh crunch to the tacos.

Picadillo Tacos

Photo: Beth Dreiling Hontzas

Picadillo Tacos  

Picadillo Tacos are filled with lean ground beef, vegetables, and chipotle peppers for a slight kick. For a vegetarian option, see our meatless picadillo variation.

 

Lean Green Lettuce Tacos

Photo: Beth Dreiling Hontzas,

Lean Green Lettuce Tacos

These crowd-pleasing beef tacos are so delicious no one will ever know there are veggies mixed in. Top them with tomato, cilantro, red onion, and cheese.

Tacos Al Pastor

Tacos Al Pastor

Tacos Al Pastor are a great way to lighten up traditional Mexican tacos because the flavor comes from a juicy pineapple marinade instead of loads of fatty toppings. Pork tenderloin cubes are tenderized by sweet pineapple juice and packed with bold flavors like earthy cumin, spicy cilantro and hot chili powder

Easy Skillet Tacos

Photo: William Dickey

Easy Skillet Tacos

Tacos are an easy go-to on a busy weeknight because all you have to do is prepare the beef and chop the topping and everyone can make their own. These tacos get their flavor from cumin and chili powder.

Tempura Shrimp Tacos

Photo: Jennifer Davick

Tempura Shrimp Tacos

Pick up a pound of shrimp, and prepare this inspiring recipe for an easy meal. Fajita seasoning does double duty in Tempura Shrimp Tacos and Mexi-Coleslaw Mix. Add a few toppings to make an easy and delicious dinner.

Slow-Cooker Beef Tacos

Photo: Reesa Berkstresser

Slow-Cooker Beef Tacos

Get the flavor of slow roasted beef without spending hours in the kitchen. Your slow cooker does most of the work for this taco filling. Plus, leftovers freeze well and taste great on baked potatoes.

Migas Tacos

Photo: Beth Dreiling Hontzas

Migas Tacos

The Spanish word "migas" translates as "crumbs" and rightfully so. This typical breakfast taco incorporates lightly crushed tortilla chips along with a mixture of eggs scrambled with diced tomatoes, chopped jalapeño peppers and onion. Sprinkle with reduced-fat Mexican four-cheese blend just before serving.

Grilled Chicken Tacos

Photo: Beth Dreiling Hontzas

Grilled Chicken Tacos

Spice up taco night with these quick Grilled Chicken Tacos. Jazz up ordinary salsa with mango, cilantro, and hot sauce, and serve a side of refried black beans for an easy weeknight meal.

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