Anytime Grits Recipes
This favorite Southern food isn't just for breakfast! Add grits to your menu with our Cheddar cheese grits, shrimp and grits, and grits-bar ideas.
Serve several toppings, such as Tomato Gravy featured in the photo, so guests can mix in their favorite flavors. Here's some great ideas:
- Gravies and pestos
- Shredded cheeses
- Roasted vegetables
- Crumbled bacon
- Grilled corn kernels
- Recipe: Tomato Gravy
- Recipe: Parmesan Grits
The original recipe for this hearty shrimp and grits dish is from Bill Smith, executive chef at Crook's Corner, the landmark Southern restaurant in Chapel Hill, North Carolina.
- Recipe: Shrimp and Grits
- Recipe: Shrimp-and-Grits Eggs Benedict
Mixing Cheddar and Parmesan cheeses in Cheddar Cheese Grits Casserole gives it just the right taste. Serve as a hearty, filling side dish for breakfast or any occasion.
- Recipe: Cheddar Cheese Grits Casserole
Host a grits-bar brunch, and start with these simplified grits (or a cheesy twist). Then, offer a variety of toppings so that everyone can make their favorite combination.
- Recipe: Slow-Cooker Grits
Great Grits Combos