Fire up the grill and have dinner on the table super fast with these recipes.
This sweet-and-spicy Asian-inspired dish is an impressive meal, but takes less than an hour! Serve with cole slaw for an easy
summer side.
These chicken kabobs are marinated with rosemary, Dijon mustard, and red wine vinegar, and are paired with bell peppers, cherry
tomatoes, and mushrooms for an easy weeknight meal.
For an easy side to your Steak and Vegetable Kabobs, cut 2 large zucchini into 2-inch-long sticks. Place on an aluminum-foil
lined baking sheet, and toss with 1 Tbsp. olive oil and 1 tsp. salt. Bake at 425˚ for 25 minutes or until browned, turning
once.
Instead of baking your pork tenderloin, grill it. The sweet, fruity sauce in this recipe balances out the Caribbean jerk seasoning
on the meat. Serve it with an arugula salad and fresh fruit.
Chicken thighs are seasoned with rub of dried thyme, oregano, cumin, and paprika. The versatile white sauce received our highest
rating and is also good as a condiment for burgers.
Even if you aren’t grilling ocean side, these zesty tilapia tacos will make you feel like you’re on a beach. Grilled tilapia
makes a healthy filling for tacos. Substitute store-bought salsa and slaw to leave plenty of time for the rest of your to-do
list.
Prep the simple Radish Salsa the night before serving so all you need do is sprinkle on seasonings and throw it on the grill.
Cook summer squash and tomatoes alongside the beef for a simple side.
Orange juice and soy sauce give these quick grilled pork chops a sweet yet tangy flavor. Complete the meal with rice and a
steamed vegetable.
Some types of fish are just made for the grill. One of our favorites is red snapper. This simple grilled fish recipe gets
a kick of flavor from Greek seasoning and grills up in less than 20 minutes.
Planning on having friends over? Impress them with hearty Grilled Pizza With Steak, Pear, and Arugula. The recipe serves four,
so double it to serve six to eight. Most grills can handle two (12 inch) pizzas at a time.
Forget to marinate the chicken in advance? No problem. This rub only takes 30 minutes. Simply add the refreshing, flavorful
Watermelon-Feta Salad for a quick and easy meal your family will love.
Combine steak, yellow squash, red onion, and couscous on your plate for a hearty yet simple one-dish dinner.
Grill spice-rubbed pork tenderloin to get the taste of slow-cooked barbecue in less than 20 minutes. Stack sliced pork, bottled
barbecue sauce, and vitamin-rich leafy greens on hamburger buns for a nutritious meal that will rival the flavor of your local
barbecue joint.
This flavor-packed steak takes on a Southwest flair with dried chipotle powder seasoning and a creamy avocado sauce.
For a complete meal ready in 30 minutes, grill corn and chicken breasts brushed with a simple mayonnaise-based spread. While
the corn and chicken cook, mix a simple oil-and-vinegar dressing with coleslaw mix. Viola, supper!
Bonus meal: Dice leftover grilled chicken, and then combine with leftover slaw for a tasty lunch.
Grill this summery tart for a crunchy, flavorful main dish. Mozzarella, tomatoes, and rosemary create a refreshing combination
atop a puff pastry base. Add a side salad for a tasty, light supper.
Try this classic barbecue chicken recipe with bone-in chicken breasts and drumsticks. You'll most likely have all the ingredients
for the barbecue sauce on hand.
Serve Cuban Mojo Chicken on a bed of steamed green beans. Chopped fresh mint adds a surprising burst of flavor.
These sandwiches are easy to prepare super-fast adn throw on the grill. You’ll recognize the aromatic, nutty-flavored cumin
from Southwestern dishes. Try serving with grilled sweet potatoes.
Good food doesn't have to be complicated. Enjoy this terrific menu that can be on the table in 40 minutes. Grilled Basil-and-Garlic
Pork Chops, seasoned with common pantry spices, deliver Italian-inspired flavor with little effort.
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