Your guests will never guess how quick and easy these dishes are to prepare.
Total Time: 20 minutesBottled Italian dressing provides a simple, flavorful marinade for these grilled flank steak-filled fajitas. Use store-bought
pico de gallo or make your own ahead of time.
The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.
Your Comment *500 characters remaining
Copyright © 2013
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights).