Recipe: Upside-Down Caramelized Apple Cake
The upside-down cake has a long and storied history with many variations and star combinations. Every Southerner has their go-to upside-down cake recipe, but we’re going to recommend trying this one—it may become your new go-to. This has to be one of our favorite cake recipes for autumn. The brown sugar, apple, and pecan mixture is incredible. It is cooked in the skillet and then topped with a spiced cake batter to become the ultimate fall treat—a gooey, rich topping for the cake when it’s inverted—the quintessential upside-down indicated by the title—and served to expectant guests.