Slow-Cooked Comfort Food
This hearty pot roast is perfect for a busy weeknight. Just put the ingredients in your slow cooker and let it do all the work.
Recipe: Italian Pot Roast
Nothing is more comforting than a big bowl of hearty Brunswick stew. Sop up every flavorful last bit with crusty bread or crispy cornbread crackers.
- Recipe: Easy Brunswick Stew
Make your favorite creamy coleslaw to serve with or on this barbecue sandwich. Freeze any leftover meat for up to one month.
This versatile recipe can be used in lots of innovative ways. Shred the cooked chicken, and toss with hot cooked pasta. Create a casserole, or jump-start a fililng for easy enchiladas or a fast pot pie.
- Recipe: Creamy Slow-cooker Chicken
Make a simple one-dish dinner that's sure to wow your guests. This beef recipe, flavored with gravy and mushrooms, is a hearty, filling dish. Pair with a salad or bread, for sopping up the sauce, and you're ready to eat.
- Recipe: Beef With Red Wine Sauce
Serve shredded brisket on top of tortillas with your choice of toppings for a creative taco night.
Recipe: Slow-Cooker Beef Brisket
We like the tang and body that green tomatoes give this comforting stew.
Recipe: Green Tomato Chile Verde
Thinly sliced pancetta (unsmoked Italian bacon cured with salt and spices) and a few quick twists of kitchen string turn an inexpensive pork loin into a party-worthy dish.
Recipe: Pork with Apples, Bacon, and Sauerkraut
Slow cooking oxtails (beefy cuts from the tail of a cow) with red wine and aromatic vegetables releases their rich flavor, creating a hearty, fork-tender stew that’s guaranteed to take the chill off a cold winter’s evening.
Recipe: Wine-Braised Oxtails