Serve these fresh zucchini recipes as a savory side dish or in the main course.
Pack your farmers' market favorites in this vegetarian lasagna. Fresh basil, zucchini, and spinach are baked with both ricotta
and flavored cream cheese for a hearty casserole. No-boil lasagna noodles will help you get this dish on the table in no time!
Inpspired by the classic potato-and-leek vichyssoise (vish-ee-SWAHZ), we added zucchini and gave this recipe a delicious Southern
twist with a sprinkling of crisp, crumbled bacon.
For an extra touch of flavor, top this dish with long Parmesan cheese curls created using a vegetable peeler.
Try this filling chowder for your next dinner party. Colorful corn and zucchini, crispy bacon, and creamy cheese make for
a great presentation and a delicious meal.
Pecans aren't just for dessert. Try them toasted in this Italian-inspired fettucine with fresh basil and Asiago cheese.
Whip up this easy zucchini dish for breakfast, lunch or dinner.
Inspired by the fresh flavors of the Mediterranean, this salad is simple and flavorful with crunchy zucchini, savory feta,
mint, and splash of lemon.
Chicken thighs are economical and easily take on the flavor of seasoning blends or marinades. Purchase them with the bone
in to save even more money at the checkout. If you have little ones, chop the zucchini and onion in Chicken Thighs with Chunky
Tomato Sauce into smaller pieces; they will never know the difference. Serving the chicken over mashed potatoes makes this
one-dish recipe hearty and filling. This simple and delicious dish delivers comfort food fast.
Deliver a colorful treat from the grill with marinated veggie kabobs. Serve veggies with grilled chicken and wild rice, or
toss into pasta with basil and Parmesan cheese.
Ready in 30 Minutes
Save time by buying pre-chopped veggies. Wrap them in foil, and grill as directed.
If you're craving a loaded-out pizza, give this veggie pizza a try! A whole wheat crust topped with roasted sweet potatoes
and other colorful veggies ups the good-for-you-factor without skimping on flavor.
In under an hour you can grill a delicious pork tenderloin flavored with honey, Dijon mustard, and thyme, with a squash medley
on the side.
The sweet and tangy shrimp and seasoned vegetables are a complete meal on a stick. The Caribbean jerk seasoning gives these
kabobs a special, spicy flair.
This rich and creamy casserole is a great way to get the whole family to eat the squash from your vegetable garden. A topping
of herb-seasoned stuffing drizzled with melted butter adds a luscious finish to each bite.
Opt for risotto instead of pasta tonight. Whip up this easy Baked Chicken Risotto with artichoke hearts, zucchini, and Parmesan