April marks the start of Vidalia onion season, so plan to enjoy these mild Georgia gems now. Use them to add just the right amount of sweetness and onion flavor to sauces and savory entrées.
Try this light dressing for a splash of sweetness on your favorite salad. The combination of sweet onion and honey makes
it especially nice on a colorful salad of fresh greens, roasted pecans, fruit, and salty feta cheese.
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