January 2010 Recipes

Find recipes from the January 2010 issue of Southern Living magazine.

Drinks
 Maple Coffee
 
Nibbles
 Pancetta Crisps With Goat Cheese and Pear 
 
Soups and Salads
 Roasted Sweet Potato Salad With Citrus Vinaigrette
 
Sides
 Good-for-You Collards 
 White Cheddar Cheese Grits 

Main Dishes
 Chicken Dijon 
 Classic Chicken and Dumplings 
 Easy Chicken and Dumplings 
 Hoppin’ John Stew With White Cheddar Cheese Grits
 Pam-Cakes With Buttered Honey Syrup
 Parmesan-Pecan Fried Catfish With Pickled Okra Salsa
 Parmesan-Pecan Fried Chicken
 Pork Chops With Pepper Jelly Sauce
 Sausage-and-Cheese Frittata 
 Sausage-and-Ravioli Lasagna 
 Shrimp-and-Ravioli Lasagna 
 Smoked Turkey Monte Cristo Sandwiches 
 Turkey-Black Bean Chili

Sweets
 Easy Berry Cobbler 
 Easy Peach Cobbler
 Lemon Hard Sauce With Gingerbread 
 Upside-Down Caramelized Apple Cake

Extras
 Apple-Pecan Pie Maple Topping 
 Apricot-Ginger Topping 
 Blackberry-Basil Vinaigrette 
 Blueberry-Lemon Maple Syrup 
 Buttered Honey Syrup 
 Cherry-Almond Topping 
 Citrus Vinaigrette 
 Pear-Orange Fruit Topping 
 Pickled Okra Salsa 
 Vanilla Maple Syrup 

Printed from:
http://www.southernliving.com/food/kitchen-assistant/southern-living-recipes-january-2010-00400000062720/