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January: Chicken-and-Potato Pancakes
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February: Triple Chocolate-Cookie Trifle Pie With Raspberry Glaze
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March: Brown Sugar Bourbon Baked Ham
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April: Lemon Curd-Filled Angle Food Cupcakes
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May: Rustic Vidalia Onion Tart
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June: Grilled Potato Salad
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June: Fried Green Tomatoes With Bread-and-Butter Pickle Rémoulade
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July: Watermelon Agua Frescas
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July: Tomato-Rosemary Tart
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August: Fiesta Brisket
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September: Norman's Spicy Tomato Sauce
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October: Classic Baked Macaroni and Cheese
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October: Caramel-Pecan-Pumpkin Bread Puddings
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October: Mini Pumpkin Cakes
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November: Orange-Sweet Potato Pie
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