February 2011 Recipes

Find recipes from the February 2011 issue of Southern Living magazine.

Drinks
Green Tomato Bloody Mary
Shoo-Fly Punch

Nibbles
Hot Spiced Boiled Peanuts

Main Dishes
Bourbon-Brown Sugar Pork Tenderloin
Cheesy Chili Hash Brown Bake
Chicken Cutlets with Pecan Sauce
Double-Crust Chicken Pot Pie
Fresh Vegetable Lasagna
Grits and Grillades
Mediterranean Chicken Salad
Mediterranean Chicken Salad with Rice
Nashville-Style Hot Catfish
Nashville-Style Hot Chicken
Praline-Pecan French Toast
Spicy Mango Shrimp
Stovetop Chicken Pot Pie
Sweet-and-Hot Pork Stir-fry
Sweet Heat Hot Dogs

Sides
Asiago Cheese Grits
Coconut-Lime Rice
Cutting-Edge Collards
Garlic-Chive Mashed Potatoes
Skillet Cornbread

Soups and Salads
Steak Salad with Roasted Sweet Potatoes
Panzanella Salad with Cornbread Croutons

Sweets
Cappuccino-Walnut Toffee
Homemade Chocolate-Dipped Caramels
Indulgent Cherries
New Orleans Beignets
Peanut Butter Truffles
Sweetheart Sugar Cookies
Tipsy Pecan Clusters

Extras
Basic Marinara Sauce
Lemon Aioli
Mike's Cocktail Sauce
Simple Syrup

Printed from:
http://www.southernliving.com/food/kitchen-assistant/southern-living-february-recipes-00417000071136/