April 2012 Recipes

Find recipes from the April 2012 issue of Southern Living magazine.

Drinks
Berry Bubbly Punch
Mexican Sangría
Pineapple-Peach Punch
Strawberry-Amaretto Milk Shake
Strawberry Limeade
Strawberry-Limeade Iced Tea

Nibbles
Andouille Mini Dogs
Boiled Peanut Hummus
Buttermilk Chicken and Waffles
Chicken Salad Tarts
Cornbread Tartlets with Tomato-Lima Bean Relish
Crab Cake Hush Puppies
Cracker Spoons with Creamy Pimiento Cheese
Fried Green Tomato Sliders
Hoppin’ John Parfaits
Mini Grits and Greens
Mint Julep Gelées
Shrimp Boil Skewers
Strawberry Bruschetta
Strawberry Pretzel Crostini

Main Dishes
Andouille-Stuffed Pork Chops
Asparagus Frittata
Beef-and-Arugula Ciabatta Sandwiches
Chicken Fried Rice
Country Ham Carbonara
Farmers’ Market Pizza
Fried Chicken Thighs & Biscuits
Fried Egg Sandwiches
Fried Soft-Shell Crabs Benedict
Ham-and-Fontina Sourdough Sandwiches
Highlands Baked Grits
“Jefferson” Virginia Ham Pasta
Vietnamese Barbecue Tacos

Sides
Country Ham Corn Cakes
Farmers’ Market Roasted Vegetables
Hoppin’ John Hush Puppies

Soups and Salads
Chilled Strawberry Soup
Kentucky Bibb Lettuce Salad with Bourbon Vinaigrette
Roasted Vegetable Salad
Spring Garden Strawberry Salad
Strawberry Caprese Salad
Strawberry Chicken Salad

Sweets
Café Brûlot Bread Pudding
Fresh Strawberry Meringue Cake
Mini Berry Cobblers
Pineapple-Carrot Cake Cupcakes with Buttermilk-Cream Cheese Frosting
Pineapple-Coconut Cupcakes with Buttermilk-Cream Cheese Frosting
Strawberry-Basil Frozen Yogurt
Strawberry Cream Pie
Strawberry-Lemonade Muffins
Strawberry Mousse Cake

Extras
Bourbon Vinaigrette
Buttermilk-Cream Cheese Frosting
Café Brûlot Sauce
Creamy Pimiento Cheese
Peach-Horseradish Maple Syrup
Pineapple Filling
Quick Tomato Sauce
Strawberry Curd
Strawberry Salsa
Sweet Basil Vinaigrette
Tomato-Corn Relish
Tomato-Lima Bean Relish
Vietnamese Dipping Sauce