Fipps Family Potato Salad
One of the staff’s all-time favorite potato salads. The secret to this 6-ingredient star is Duke’s Mayonnaise (a Greenville,
SC culinary institution), a touch of spicy brown mustard, and boiled eggs, which are grated on the largest holes of a cheese
grater. The recipe calls for baking potatoes, but we also love it with red-skinned potatoes.
- Recipe: Fipps Family Potato Salad
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