Ham Steak With Orange Glaze

Ham steak has been around for ages, but you might have never thought to put it on your grocery list. Well, add it to your cart, because it's quick to prepare and makes a great meal. Ham steak is traditionally 1/4 to 1-inch thick, fairly lean, and cooks in about 15 minutes for a speedy supper in the middle of the week. Make a fruit sauce, such as Orange Glaze, for a jazzy topping.

• Ham Steak With Orange Glaze (pictured)
• Roasted Vegetables