September 2008 Recipes

Complete listing of the recipes featured in the September 2008 issue, plus our test kitchen's top-rated list.

Recipes:

• Sweet Potato Squares With Lemon-Garlic Mayonnaise
• Lemon-Garlic Mayonnaise
• Creamy Lemon-Garlic Dressing
• Guacamole-Goat Cheese Toasts
• Grilled Pork Roast With Fruit Compote
• Fruit Compote
• Caramelized Onion-Potato Gratin
• Lightened Potato Caramelized Onion Gratin
• Granola-Ginger Baked Apples
• Granola-Ginger Baked Pears
• Roasted Cauliflower
• Orange-Curry Carrots
• Lemon Slaw
• Easy Creamy Spinach
• Easy Creamy Collards
• All-Time Favorite Chocolate Chip Cookies
• Chocolate Chip-Pretzel Cookies
• Cranberry White Chocolate Cookies
• White Chocolate Covered Pretzel Cookies
• Almond-Toffee Cookies
• Turtle Cookies
• Nutty Peanut Butter Chocolate Chip Cookies
• JoAnn's Jambalaya
• Bananas Foster Ice-Cream Pastry
• Grilled Eggplant With Sweet Pepper-Tomato Topping
• Sweet Pepper-Tomato Topping
• Greek-Style Beef and Vegetables
• Chunky Cucumber-Mint Sauce
• Rosemary Grilled Chicken Thighs or
• Rosemary Grilled Pork Tenderloin
• Parmesan Chicken Thighs
• Tangy Feta Dressing Over Iceberg
• Chili-Cheeseburger Mac-and-Cheese
• Sautéed Garlic Spinach
• Two-Cheese Grits
• Honey Mustard Sauce
• Orange Beef Pasta
• Sunny Skillet Breakfast
• Veggie Confetti Frittata
• Pecan Sugared Bacon
• Warm Ginger-Pear Topping
• Warm Cinnamon-Apple Topping
• Warm Two-Berry Topping
• Easy Redeye Gravy
• Creamy 100-Calorie Coffee
• Creamy 100-Calorie Iced Coffee
• Café Con Leche Custard Cups
• Marinated Lemon Shrimp and Artichokes
• Marinated Lemon Shrimp with Olives
• Fig-and-Horseradish-Glazed Shrimp
• Shrimp and Collards
• Spicy Shrimp Spoon Bread
• Carolina Grilled Shrimp
• Double Apple Pie With Cornmeal Crust
• Cornmeal Crust Dough
• Brandy-Caramel Sauce
• Honey-Soy Appetizer Ribs
• Quick Asian Barbecue Sauce
• Pork-and-Pasta With Gorgonzola Cream
• Gorgonzola Cream
• Pork Tenderloin-and-Tomato Salad
• Warm Bacon Vinaigrette
• Asian Pork Wraps
• Cranberry-Nectarine Salad
• Honey Cinnamon Vinaigrette
• Ham-and-Field Pea Salad
• Sugar Snap Snow Pea Salad
• Broccoli Salad With Lemon Pepper-Blue Cheese Dressing
• Spiced Pomegranate Sipper
• Tipsy Hot Spiced Pomegranate Sipper
• Cold Spiced Pomegranate Sipper
• Fizzy Spiced Pomegranate Sipper

 

"September 2008 Recipes" is from the September 2008 issue of Southern Living.

Printed from:
http://www.southernliving.com/food/kitchen-assistant/september-2008-recipes-00400000034287/