Serve Warm Ginger-Pear Topping over waffles, pancakes, fresh-from-the-oven biscuits, and even ice cream.
You don’t have to spend hours in the kitchen to make a great breakfast. Here are some easy-to-prepare dishes (mostly from scratch) that satisfy your craving for fresh ingredients and hearty flavor. Plus we’ve included a few shortcuts along the way. Our favorite find? Frozen biscuits. They taste nearly as good as grandma’s, minus all the work. Just pop them in the oven, bake until fluffy and golden, and smother them with homemade Easy Redeye Gravy.