Take advantage of summer’s vibrant bounty from farmers' markets, local farm stands, or even your own backyard with these delicious recipes.
Photo: Jennifer Davick; Styling: Melanie Clark
Nothing screams summer in the South more than plump, juicy heirloom tomatoes. Although these larger, colorful tomatoes have become more popular and readily available in recent years, they are still at their peak in the summer months. This simple salad of basil, pine nuts, and a light dressing showcases the true flavors of this unique fruit.