Chicken-Fried Steak is a Southern favorite, so we stuck to the basics when creating this recipe. Cubed round steak is breaded
and fried in a skillet then smothered with a thick, creamy gravy made from meat drippings and chicken broth. Serve with your
favorite recipe for mashed potatoes and green veggies for a full five-star dinner.
- Recipe: Chicken-Fried Steak