Cooking Class

Make rich, smooth gravy with just-roasted flavor up to three days before your big turkey dinner. We show you how.

Ingredients:

• 2 ¼ pounds turkey drumsticks
• 3 carrots, cut into pieces
• 1 large onion, quartered
• 6 fresh parsley sprigs
• 1/3 cup vegetable oil
• ½ cup all-purpose flour
• 6 cups low-sodium chicken broth
• ½ teaspoon pepper
• Salt to taste

• Recipe: Make-Ahead Turkey Gravy

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