Sautéed Shrimp With Country Ham and Capers

Recipe: Sautéed Shrimp With Country Ham and Capers

"Simple" and "seafood dinner" are not often paired together in the same sentence, but we've found a shrimp recipe that is sure to warm hungry bellies. Made with fresh shrimp, proscuitto, white wine, and capers, this recipe is layered with flavor. Serve this quick-fix dish with lots of French bread to sop up every last drop of the savory sauce, or spoon over white rice for a hearty meal.

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