Come 'under the sea' with these oh-so-adorable Rainbow Fish Cupcakes. They're incredibly easy to make; just frost premade cupcakes with blue vanilla icing, layer on rainbow sour candy scales, add a hot tamale mouth, and watch the kids swim to the dessert table!
Rainbow Fish Cupcakes
1 dozen premade strawberry cupcakes
Rainbow sour candy strips
Hot Tamales, sliced in halves or thirds
Ice cupcakes with blue frosting. Place edible candy eyes and two small pieces of Hot Tamales as the fish’s mouth on the cupcake. Arrange rainbow strips vertically in rows, layering rows behind one another. Place one additional rainbow strip on the outer edge of cupcake to create a tail.