These cheesy wheels will become one of your new favorite snacks, and kids will absolutely love them. Simply roll up your preferred pizza toppings into pre-made pie dough, bake until golden brown, and serve with lots of marinara (and fresh basil!). Pizza Pie Pinwheels are incredibly easy to make, and they're a great handheld appetizer to pack up in the car and tote to the tailgate party.


Pizza Pie Pinwheels

1 sheet refrigerated pie dough

  • 3 oz. pizza sauce

  • ½ teaspoon dried basil

  • ½ teaspoon dried oregano

  • ¼ teaspoon salt

  • ¼ cup pepperoni

  • 1 cup Cheddar Jack cheese, shredded

  • ½ cup mozzarella cheese, shredded

    Preheat oven to 350˚F. Line jelly-roll pan with parchment. Stir together pizza sauce, basil, oregano, and salt. On a floured surface, roll out pie dough. Spread sauce mixture onto dough, then top with both cheeses and pepperoni. Roll dough together from the longest side, then slice into ½-inch slices.

    Put sliced dough onto cookie sheet, flat side down, a few inches apart. Bake for 18-20 minutes, or until cheese is melted and wheels are golden brown. Serve with additional pizza sauce, topped with basil, for dipping.

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