Recipe: Our Favorite Buttermilk Biscuit
Whether you're a biscuit person or a cornbread person, here at Southern Living, we think everyone should know how to make the perfect biscuit. Fluffy or flaky? Butter or lard? Everyone has an opinion about what makes a biscuit great. To settle the debate, our Test Kitchen baked hundreds of biscuits until we landed on our all-time favorite, no-fail recipe that will impress new cooks and old pros alike - and luckily for us, they are sharing their secret tricks with us. Perfectly flaky and reminiscent of Grandma's best biscuit recipe, this yummy Southern staple will become your new go-to breakfast (and lunch, and dinner) side. Or, if you're really feeling daring, try one of these flavorful biscuit variations.