How To Make a Parmesan Basket
Follow these easy steps to make the crisp and stylish Parmesan cheese baskets that double as serving dishes for this fresh salad.
- Recipe: Lemon-Basil Shrimp Salad
Note: Don’t use grated cheese in this recipe—only shredded will work.
Carefully remove the parchment from the Parmesan circle.
Tip: If the cheese circle is too hot, it will slide down the pot, causing small tears. If this happens, gently press the cheese together to seal any large gaps.
Cool basket completely (about 5 minutes), and remove from pot. Repeat to create as many baskets as you need.