How To Fit a Pie Crust
Make a perfect pie with these simple steps to fit a homemade or refrigerated crust.
Step 1: Fold Excess Dough
Fold excess dough underneath itself, even with the pie plate’s rim.
Step 2: Crimp Edges
Crimp dough around edges of pie plate.
Step 3: Pie Weights
Place pie weights or dried beans on bottom of crust before baking.