How To Fit a Pie Crust

Make a perfect pie with these simple steps to fit a homemade or refrigerated crust.

Step 1: Fold Excess Dough

Step 1: Fold Excess Dough

Fold excess dough underneath itself, even with the pie plate’s rim.

NextStep 2: Crimp Edges

1 of 5
Step 1: Fold Excess Dough

  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

More Ways To Get Southern Living

Advertisement

MOST POPULAR
1
35 Quick & Delicious Summer Salads

Fresh, easy, and pretty enough for a party–these colorful salads top our list of go-to recipes for summer meals.

Summer Salad Recipes: Strawberry Fields Salad