Step 1: Boil Jars
Bring canner half-full with water to a boil; simmer. Meanwhile, place jars in a large stockpot with water to cover; bring
to a boil, and simmer. Place bands and lids in a large saucepan with water to cover; bring to a boil, and simmer. Remove hot
jars 1 at a time using jar lifter.
NextStep 2: Pack Jars
1
of
6
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