Freeze Now, Serve Later

Prepare these recipes in advance and freeze them for a great meal ready in minutes.

Freeze Now, Serve Later

Crystallized ginger lends zing to Chocolate-Ginger Pound Cake.

Jennifer Davick / Styling Rose Nguyen / Food Styling Angela Sellers

Recipes:


 

Here are the recipes you’ve been looking for. Put on your favorite tunes, and spend a day cooking and packaging. You’ll be on your way to having a terrific meal on hand.

"Freeze Now, Serve Later" is from the September 2007 issue of Southern Living.

Printed from:
http://www.southernliving.com/food/how-to/freeze-now-serve-later-00400000009000/