18 Ways with Deviled Eggs
Deviled eggs are a staple for any Southern party. Update this classic with these new flavor ideas.
This is the best of both worlds – deviled eggs kissed with smoky chopped pork. One of our favorite make-ahead tips: place yolk filling in a zip-top plastic bag, and the egg white halves in another container (especially handy if taking to barbecue). When you’re ready to fill egg white halves, simply snip a corner of the zip-top plastic bag and pipe away.
Recipe: Barbecue Deviled Eggs
Ready in under an hour, these spicy shrimp bites are simple to make but packed with flavor. You'll love this unique twist on deviled eggs with shrimp, spicy Creole mustard, and lots of garlic.
Recipe: Shrimp Rémoulade Deviled Eggs