[MUSIC] A reader asked, I always rn out of refrigerator space, how else can I keep food cold. My trick is to use a cooler. Place frozen cooler blocks, that's the blue ice blocks, on the bottom of the cooler. Top the ice box with a jelly roll pan. It's a perfect place to keep things like vegetables, cranberry sauce, salad greens, and white wine cool. [MUSIC]
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