Make Ahead Tailgating Menu

 Short on time? No worries. We’ve included simple-to-make recipes that you can prepare the night before the big game, so getting ready is a breeze. Pack two coolers if traveling, one for drinks and one for food. Deck out a portable table in your team’s colors with disposable goods such as napkins, plates, cups, and plastic utensils. By keeping it manageable, everyone’s a winner.

• Menu:
   Mini Cajun Burgers With Easy Rémoulade
   Turkey-Cheddar Kabobs With Honey Mustard Dipping Sauce
   Caramelized Onion Dip
   Lemony Spinach-Artichoke Dip
   Roasted Red Bell Pepper-Spinach Dip