Praline Bundt Cake
A crown of Sugared Pecans adds a deliciously nutty crunch to this five-star cake. A gentle tap sends it tumbling from one
pan, perfectly fluted and party ready. Plus, it freezes beautifully, feeds a houseful of guests, and travels remarkably well.
Just don’t expect to bring back any leftovers.
- Recipe: Praline Bundt Cake
- Loading comments...




